For the same family in the previous job post ‘Weekend Chef’ – seeking a temp from 26 April to 13 May, they are flexible on either a 6 or 7 day week.
You must be an experienced Chef with very good cooking and presentation skills. Around 10 hrs per day and you will be cooking for 1 Principal and 4 staff. Italian and Arabic cuisines strongly preferred, along with a range of international cuisines, and good baking skills. Meals are buffet style service.
Interivewing now and trials will be concluded by 25 April for a 26th start.
Daily rate £300 – £350 DOE.